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Supply Chain Intelligence about:

Ets Sylla Moritie

Company profile   Cote d'Ivoire

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U.S. Customs records organized by company

52 U.S. shipments available for Ets Sylla Moritie, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2015-05-09 Ets Sylla Moritie
Karta Imp.
XXXXXXXXX XXXXXXXX
Bill of lading
2015-03-26 Ets Sylla Moritie
XXXXXX XXXXXXXX XXXXXXXX XXX X XXX XXXXXXXX X
Bill of lading
2014-10-29 Ets Sylla Moritie
Abidjan Fresh Foods
XX XXXXXX XXXXXXX XXXXXXXX XXX X XXXXX
Bill of lading
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Contact information for Ets Sylla Moritie

 
Address
05 BP 643 ABIDJAN 05
 
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 02 - Meat and edible meat offal
  3. HS 18 - Cocoa and cocoa preparations
  4. HS 39 - Plastics and articles thereof
  5. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes

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Sample Bill of Lading

52 shipment records available

Date
2015-05-09
Shipper Name
Ets Sylla Moritie
Shipper Address
05 BP 643 ABIDJAN 05
Consignee Name
Kaarta
Consignee Address
121 W 125 TH ST NEW YORK NY 10001 US
Weight
350
Weight Unit
KG
Weight in KG
350.0
Quantity
11
Quantity Unit
PKG
Measure Unit
CM
Shipment Origin
Cote d'Ivoire
Details
350.0 kg
From port: Antwerp, Belgium
To port: Port of Virginia, Norfolk, Virginia
Via port: New York, New York
Place of Receipt
Antwerpen
Foreign Port of Lading
Antwerp, Belgium
U.S. Port of Unlading
New York, New York
U.S. Destination Port
Port of Virginia, Norfolk, Virginia
Commodity
XXXXXXXXX XXXXXXXX
Container
GCNU4666127
Marks Description
XX X X XXXX XX XXXXXXXX XXX XXXXX XXX
Carrier Name
ECU LINE
Vessel Name
ATLANTIC CONVEYOR
Voyage Number
5270
Bill of Lading Number
ECUIABJNYC00060
Master Bill of Lading Number
ACLU5270S6547764
Lloyd's Code
8215534
HTS Codes
HTS 2206.00

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